London, November 11, 2024 – Havila Voyages has been awarded the “Best Cuisine” title at this year’s Wave Awards, which often is called the "Oscars" of cruising.
Connect to Norway’s heritage through authentic flavors and fresh ingredients.
So, what’s the "Best Cuisine" award?
The Wave Awards are all about celebrating the leaders and pioneers in cruising — the brands and experiences that stand out for doing something extraordinary. Winning the “Best Cuisine” award is a true honor, as it recognizes our commitment to serving more than just food.
Our (not so) secret recipe
Christian Gamsgrø, Chief Hotel and Commercial Development Officer at Havila Voyages, expressed his pride after the ceremony, highlighting the importance of this recognition for the entire team.
"Receiving the 'Best Cuisine' award is a great honor for us. It confirms our commitment to quality and sustainability in everything we do. We want to offer our guests a culinary experience that not only reminds them of Norway’s beautiful coast but also supports local producers and sustainable practices," said Gamsgrø
From left: Christian Gamsgrø, Chief Hotel & Commercial Development Officer, Johanna Hansli, Chief Sales Officer, Matthew Valentine, Head of Global Sales, Mette Øyen, Chief Marketing Officer, and Lasse A. Vangstein, Chief Communications & Sustainability Officer.
Dive into our food philosophy
At Havila Voyages, we’ve put authentic, sustainable, locally-sourced dining at the core of our culinary philosophy. We’ve worked hard to build lasting partnerships with local Norwegian suppliers, so every ingredient onboard is as fresh and seasonal as it can be.
"Our philosophy is simple: good food should be both delicious and sustainable, with a strong focus on reducing food waste," Gamsgrø concluded.
Our chefs bring Norway’s coast to your plate.
Our chefs craft each dish with the flavors of Norway in mind, from seafood straight from nearby waters to produce grown in Norwegian soil. This commitment to genuine Norwegian flavors is something that connects us, our guests, and the remarkable landscapes we sail through.
A taste of Norway, all year round
Havila Voyages offers sailings year-round along Norway’s coast, giving you the chance to experience this spectacular landscape in every season, from the Midnight Sun to the Northern Lights.
Our voyages from Bergen to Kirkenes and back are a true journey through Norway’s natural beauty and culinary heritage. We’re thrilled to offer an award-winning dining experience on every voyage, where each meal complements the extraordinary scenery outside.
Norway: The world’s favourite cruise destination
In addition, Havila Voyages received the "Highly Commended" accolade in the Best Specialist Cruise category, behind Unforgettable Croatia, which won the award in this category. Norway also took home the title of "Best Cruise Destination." There truly has never been a better time to experience Norway’s coastal wonders and award-winning flavors!
"It's hard to disagree that Norway is the world's best destination, and we are happy to have the opportunity to showcase the best of Norway to our guests," said CEO Bent Martini of Havila Voyages.
"And not least, we are incredibly proud to have received the award for 'Best Cuisine' and to be 'Highly Commended' in the Best Specialist Cruise category, despite being a relatively new company in the cruise industry. This is proof that our commitment to sustainability and quality in the product we deliver to our customers is being noticed. It motivates us to continue providing a unique experience to our guests. We look forward to further developing and sharing the fantastic flavors and experiences that Norway’s coast has to offer," he concluded.
Authentic flavors, unforgettable views – this is Havila Voyages.
Discover Norway’s flavors at sea
We’re excited to share the best of Norwegian cuisine with care, pride, and that signature Havila Voyages touch. We’ll be here, ready to welcome you aboard with open arms and award-winning meals that make each journey unforgettable.